Tramontina Boning Knife

The Tramontina Boning Knife is a professional-grade tool designed for precision and control when deboning meat. Featuring a stainless steel blade and a durable black polypropylene handle, it offers exceptional cutting power and comfort, making it ideal for both home and professional kitchens.

Key Features

• 15 cm stainless steel blade with heat treatment for durability
• Ergonomic black polypropylene handle for firm, comfortable grip
• Excellent edge retention and cutting precision
• Eco-friendly and designed for long-term use

Specifications

• Product type: Boning knife
• Material: Stainless steel blade, polypropylene handle
• Dimensions: 29.4 cm (L) × 4.2 cm (W) × 2.2 cm (H)
• Weight: 0.101 kg

Storage and Care

• Store in a secure location (scabbard or container)
• Keep blade dry and clean after use

Safety Information

• Use appropriate protective gear when deboning
• Handle with care and keep out of reach of children

Warranty

• 90-day warranty against manufacturing defects

A reliable, sharp, and durable knife—perfect for anyone serious about meat preparation. Let me know if you’d like a comparison between this and other Tramontina knives for catalogue grouping.